Tuscan Sausage Ziti Al Forno

Step 1: Preheat your oven to 375°F (190°C).

Step 2: In a large skillet over medium heat, add olive oil and sauté diced red onion and garlic until fragrant.

Step 3: Add both types of sausage, breaking them apart with a spoon, and cook until browned.

Step 4: Stir in diced tomatoes, red pepper flakes, salt, and black pepper. Let simmer for 10 minutes.

Step 5: Meanwhile, cook ziti in salted boiling water until al dente; drain and set aside.

Step 6: Combine cooked ziti with the sausage-tomato mixture and half the fresh basil.

Step 7: Transfer to a baking dish, top with mozzarella balls and grated Parmesan cheese.

Step 8: Bake in the oven for 20 minutes or until cheese is bubbly and golden.

Step 9: Garnish with remaining fresh basil before serving.